EST

Publications

The publications of the members of Est srl.

Show all

2022

De Martino, Laura; Caputo, Lucia; Amato, Giuseppe; Iannone, Marco; Barba, Anna Angela; De Feo, Vincenzo

Postharvest Microwave Drying of Basil (Ocimum basilicum L.): The Influence of Treatments on the Quality of Dried Products Journal Article

In: Foods, vol. 11, no. 1029, pp. 11, 2022.

Abstract | Links | BibTeX | Tags: drying methods, essential oil, microwave heating, Ocimum basilicum L., process sustainability